Pulled Pork Gnachos

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We’ve all been there, stocking up on 8 bags of Trader Joe’s cauliflower gnocchi only to stare into your freezer wondering what to do with it. Sure, you could pair it with your basic pasta sauces. But why not live a little? And using cauliflower gnocchi as the base for BBQ pulled pork nachos is my definition of living!

The recipe calls for air frying the cauliflower gnocchi, but an oven will get the job done all the same. You’ll also need a prepared BBQ pulled pork. I’ve linked to my favorite recipe, but you could use any recipe or even pulled pork from your favorite grocery store/restaurant. 

If you steer clear of red meat, I have a great Instant Pot pulled BBQ chicken recipe as an alternative. And if you’re in a pinch, rotisserie chicken with a little extra BBQ sauce will get the job done. 

Oh, and if you still have 6 bags of gnocchi to use, try the pizza cauliflower gnocchi next.

 

Pulled Pork Gnachos

Pulled Pork Gnachos

Yield: 4 Servings
Prep Time: 5 minutes
Cook Time: 15 minutes
Additional Time: 5 minutes
Total Time: 25 minutes

Using frozen gnocchi, we're going to whip up some BBQ pulled pork "gnachos" in under 30 minutes!

Ingredients

  • 12 oz bag Trader Joe's Frozen Cauliflower Gnocchi
  • 1/2 Tbsp (8g) Olive Oil
  • 1 Tbsp Ranch Seasoning
  • 9oz Ninja Foodi BBQ Pulled Pork
  • 1/4 C (66g) BBQ Sauce
  • 1/4 C (28g) Shredded Monterey Jack

Instructions

      1. Microwave the frozen gnocchi in a covered bowl for 4 minutes before tossing in olive oil and ranch seasoning.
      2. Air fry at 400F for 10 minutes until slightly brown and crispy.
      3. Mix the pulled pork and bbq sauce together before adding to the top of the air fried gnocchi.
      4. Top with shredded cheese and air fry for an additional 5 minutes.
      5. Top with fresh parsley and drizzle with bbq sauce and/or lite ranch, if desired.

Notes

If you're looking for an awesome pulled pork recipe, check out my Ninja Foodi Pulled Pork!

Nutrition Information
Yield 4 Servings Serving Size 1/4 of Recipe
Amount Per Serving Calories 260Total Fat 9gCarbohydrates 25gProtein 16g

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